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Fresh Cheese Cut Daily, wrapped in protective plastic. Not vacuumed sealed. Parmigiano Reggiano, also known as Parmesan in English, is the King of Parmesans, one of Italy's finest products. Cheese produced only in the provinces of Parma, Reggio Emilia, Modena, and Bologna to the west of the Reno River and Mantua to the east of the Po River, which are assigned the D.O.P tag. Traditional production follows an 800-year old tradition of not using additives and feeding the cows on a special diet containing no silage.
During transportation, ice packs may melt. Please refrigerate upon delivery. The product may arrive to you warm during the summer months. We recommend refrigerating it immediately upon arrival and consuming it after a few hours.
The weight of the product approximates 2 pounds. It has been aged for 28 months and is a Product of Italy. The ingredients are milk, salt, and rennet. Parmigiano Reggiano has been produced since at least the 13th century in Italy.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | ‎No | ||||
package_dimensions | ‎11.02 x 8.94 x 7.13 inches; 2 Pounds | ||||
manufacturer | ‎Alma Gourmet | ||||
country_of_origin | ‎Italy | ||||
best_sellers_rank | #11,229 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #5 in Parmesan Cheese | ||||
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